Wednesday, July 4, 2012

Mustard Dill Salmon

Salmon fillets
Yellow mustard
Dill seasoning

Preheat oven to 350 degrees. Spray baking dish with non stick cooking spray and set salmon down on top. Coat each fillet with two drops of yellow mustard, spread out evenly. Sprinkle dill seasoning on top. Cover dish with tin foil and bake for 20 minutes.

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