Austin Family White Breakfast

Here's what we ate as kids when dad got to cooking! 

3 Cup Milk, Bring to boil slowly

In a seperate bowl, mix together:

¼ Cup Flour

¼ Cup Sugar

2 Pinches Salt

1 Egg

May need to add a little milk to thin. Add to warming milk. Stir constantly until it boils.

Serve hot over buttered bread.

*Can add vanilla and refrigerate leftovers for next day pudding