Beef Stroganoff

The original recipe:
1 pound beef roast
1 can cream of mushroom soup
Broth from 1 can of french onion soup
Cook in croc pot 4 to 6 hours. Then, cube the beef and add 1 cup of sour cream. Serve over rice or pasta.

My gluten free version:
1 pound beef roast
1 can progresso gluten free creamy mushroom soup
1/2 onion sliced
Cook in croc pot 4 to 6 hours. Then, cube the beef and add 1 cup of sour cream. Serve over rice or pasta.